pistachio petit four cake

caramel slice

almond plum frangipane tart

pavlova

absolutely no doubt hands down my favourite to make and eat. the first of many!

meringue stack with strawberries and cream

i made this for my mother's birthday this year. simple, beautiful and delicious - but a nightmare to cut!

cupcakes - the second attempt

roast duck tortellini

roasted duck and mushroom tortellini with a caramelised pear sauce

first ever cupcakes!